Food Factory 2016 is an international scientific conference, multidisciplinary and oriented to innovative industrial applications in the food industry.
During this conference, workshops will be proposed. Amongst them, we selected the presentation of the latest innovations in BLUECOPHA project whose goal is to produce sustainable packaging from marine bacteria and by-products of the food industry.
The 8th international conference Food Factory will be held from 19 to 21 October 2016 in Laval (France).
For additional information : http://www.food-factory.fr/